Eat well
Home-made dishes
As part of our taking care of you and of where we live, we cook with local organic produce, we cultivate our vegetable garden without pesticides or chemical fertilisers, we recycle rainwater and grey water for our gardens thanks to phytosanitary basins.
Vegetarian, healthy, and adapted to your wishes and needs.
A tasty and generous table
Breakfast (included)
Traditional breakfast (tea, coffee, toast, homemade jam...) or Oriental (shakshouka).
Opening hours:
Monday - Friday: 7.00 - 10.00
Saturday - Sunday: 8.00 - 11.00
Dinner
Cooking tasty dishes using seasonal produce and the chef's inspiration takes time.
Please remember to book 24 hours in advance
25 euros/pers. drinks not included
According to seasonal produce.
Local beer and wine list.
Opening hours: 19.30 - 21.00